A Tavola | Menus
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A Tavola’s classic menu features two spuntini, two entrees and two handmade pastas  to supplement our daily card of specials. We aim to showcase only the very best local seasonal produce. Gluten Free pasta is available on request and we are able to cater for most dietary requirements.

The Classics

olive al forno 9
olive al ‘ascolana 14
funghi e piselli 21
salami e polenta 19
bucatini all’amatriciana 33
rigatoni al ragu 32
bistecca alla fiorentina (1kg to share) 108


ostriche, natural 4ea
ortiz, anchovy, crostini 22
prosciutto san daniele, grissini 19

burrata, beetroot, pear, red garnet 24
octopus, cannellini bean, fennel, heirloom carrot, bagna cauda 26
venison tartare, black truffle, olive lavosh, quail egg 28

chestnut stracci, duck, marsala, cime di rapa, truffle pecorino 36
triangoli, pumpkin, amaretti, mustard prune, pistachio, butter, sage 33
pappardelle, wagyu beef, tomato, red wine,  37
squid ink orecchiette, crab, bisque, zucchini, tomato 41
mirror dory, celeriac, radicchio, farro, lemon thyme 44

mista, cos, fennel, tomato, olive, onion, cucumber 16
cavolo rosso, gorgonzola, walnut, raisin, balsamic 17
spinaci saltati, garlic, chilli, lemon 13


cremino al cioccolato 18
cremino al limone 17
gran affogato 18

Wine List

We are fully licensed and not BYO. Our aim is to showcase the best representation of Italian varietals with our food.

Functions & Groups

A Tavola Darlinghurst has the perfect space for your next occasion. Whether its a group catch up, engagement, wedding, corporate function or product launch we have the space and the flexibility to work with you to create the perfect event. All groups will dine on our 3 course seated menu from $89 per person. For all enquires please contact us.

A Tavola Darlinghurst Menu
A Tavola Darlinghurst Vini