A Tavola’s small printed card menu features four spuntini, three entrees, three pastas and three salads to supplement the daily blackboard.
Baked olives 8
Olive all `Ascolana 12
Calamari fritti 17
Salumi, giardiniera 19
Buffalo mozzarella, rocket, tomato, bresaola 19
Swiss brown mushrooms, green peas, mint, ricotta salata 17
Dressed crab, white polenta, preserved lemon 19
Fusilli, cherry tomato, green olives, buffalo mozzarella 25
Linguine alla Vastese 31
Maccheroni alla Chitarra 29
Red cabbage, raisins, dolce latte, walnuts, balsamic 16
Rocket, parmesan, grapes, vinagro 16
Seasonal mixed leaves 13
Our consigli board is an extension of our menu card and features our freshly handmade pasta. We aim to showcase only the very best local seasonal produce.
We work closely with our wine suppliers to provide the best representation of Italian wine varietals with our food.
A Tavola Bondi has the perfect space for your next occasion. Whether its a group catch up, engagement, wedding, corporate function or product launch we have the space and the flexibility to work with you to create the perfect event. For all enquires please contact us.